Sunday, January 10, 2016

Warung Super Sambal (SS) Sentul City


In the very hot weather before rainy seasson come ... so hot here. Finding for lunch time, we want to try something hot in my mouth, like the weather now. Near my neighbourhood, there's small restaurant can find in Pine Forest Cluster - Sentul City. Long way from Jakarta but worth it to dig in.

This "warung SS" you can find

Cozy athmosphere inside
They sell many of hot kinds condiment calls Sambal. A lot of choices and looks interested to taste.



Sambal, based from red or green big or small chilies, smashed with other condiments like garlic, shallots, prawn paste, tomatoes, sometimes mix with fruits like manggoes, pineaplles or others. Ussually all "these sambals" eat with steam rice, and fried's protein like fried fish, fried chicken, fried tempe or tahu (soya bean cake) and for freshing our mouth we can add fresh or boiled some of vegetables, you can add the dressing to with spices coconut.

This time, I choose little fried fish, "Urapan" mix boiled vegetables with spices coconut, 2 kinds sambals, one called sambal pencit that make from fresh chillies, shallots, garlic and salt, smashed it and add some slices of manggoes. Another sambal called Sambal Terong, its fried sambal and fried eggplants. Can wait to taste it.

Look at this yummy "friends" for our lunch

Ooo I forget our other "friends" here ... called Sate Pentul, made from minched mutton, seasoning with herb, pepper and salt, than beform on bamboo stick, condense with a little beat fat. After that we can grilled. Sweet soya bean sauce , some tomatoes slices, shallots slices, and white cabbage slices. Wooww ... you can imagine our special lunch today.

Sate Pentul

The sambals taste very great, not to hot (for our), taste fresh, match with the fried protein, and Sate Pentul. You wanna forget the taste.

Come to my neighbourhood and find this small resto can make your tongue dancing.


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